Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hot sausage & potato soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hot Sausage & Potato Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Hot Sausage & Potato Soup is something that I’ve loved my whole life.
Hungarian and European Products , Food : Salamis , Sausages , Dessert. Explore Our Products – Delights, Bowls, Skillets, Hash Browns And More! Well, I decided to change it up today and speed l sliced up the sausage links into quarter inch pieces and put them and the onion pepper marinara sauce into a couple of grilled cheese sandwiches.
To get started with this recipe, we must first prepare a few components. You can cook hot sausage & potato soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hot Sausage & Potato Soup:
- Prepare 1 lb Hot Sausage
- Get 1 yellow onion (diced)
- Get 5 russet potatoes (pennies)
- Make ready 2 large cloves garlic (grated)
- Make ready 48 oz low-sodium chicken broth
- Get 1 bunch kale (1 inch chopped)
- Take Dash salt
- Get Dash ground thyme
Product Title The Sausage Maker – Italian Mild-Hot Sausage Making. Herbed Italian sausage and lentils is an easy and filling stew that’s a unique way to highlight the anise and fennel flavors often present in the sausage. You can adjust the spice profile by choosing different. I think every Italian family makes this dish, with slight variations of course, within their own family traditions.
Steps to make Hot Sausage & Potato Soup:
- Sauté onion and garlic in olive oil
- Brown sausage, then add chicken broth and bring to boil
- Add potatoes and kale and simmer for 5 minutes
- Add 8oz heavy cream, 1 tsp thyme, 1 tsp salt and simmer for 5 minutes
- Serve hot! (Preferably with bread 😉)
Place patties in a cold skillet. Sear the sausages on the hot side. Now, lay the sausages on the hot side of the grill one-by-one. Take care that there is a little space on either side of each sausage so that they can cook evenly. As when pan-frying, if the sausage casings are connected, cut them apart before cooking them.
So that is going to wrap this up for this exceptional food hot sausage & potato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com